Vegetarian Cooking with Tofu
Tofu has long been a great substitute for meat when making vegetarian
dishes. It can also be used to make variations of different desserts.
Originated in China, this is a product made from soy milk. The process
is similar to making cheese from milk. Tofu is such an adaptable product
due to the fact that it takes on the taste of whatever you are using to
cook it with. It can literally take on the flavor of beef, chicken,
pork, barbeque, and many other tastes. Following you will find recipes
using tofu from appetizers to desserts.
Presented first are 2 recipes for appetizers using tofu. They are both
quite delicious and very popular with all who try them, vegetarian or
not. Once you try them, you will be convinced of their tastiness as
well.
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